Dinner

Crispy Onions, Red Wine Jus  160
Accompanied by Choice of Side

Grilled Lemon, Herb Salad, Tarragon Vinaigrette 80

Whole Maine Lobster, 18 Oysters, 8 Prawns, Rockfish Ceviche,
30 Marinated Mussels, Cocktail Sauce, Mignonette, Clarified Butter 165

Epi Baguette, Red Hawk Butter  10 

Housemade Rolls, Truffle Butter, Shaved Black Truffles  25

Shaft’s Blue Cheese, Sweetwater Ranch Honeycomb, Peaches, Sesame, Toasted Sourdough 21

COCKTAIL SAUCE AND JALAPEÑO-LIME MIGNONETTE – HALF DOZEN 22

Grilled Maine Lobster Tail, Fresh Peaches, Spicy Peach Puree, Annatto  36

Fresh Ricotta, Almond Crumble, Tarragon Salsa Verde 18

Tarragon Aioli, Spicy Ketchup 32

Blackberries, Toasted Pain De Mie  18

Salsa Macha, Shaved Red Onion, Pumpkin Seeds, Sunflower Seeds, Sprouts  16

HERB SALAD, CARAMELIZED ONION BUTTER, GRILLED BREAD 25

Stuffed Goat Cheese Gougere  16

Hearts of Romaine, Soft Egg, White Anchovy, Herb Breadcrumbs  16

Roasted Tomato, Shallot, Shaved Parmesan, Red Wine Vinaigrette  16

Santa Rosa Plums, Olive Oil Fried Croutons, Fromage Blanc, Herbed Vinaigrette 16

Half Maine Lobster, Seared Diver Scallop, California Rock Cod,
Gulf Prawns, Beech Mushrooms, Saffron Rouille, Grilled Bread  72

ROASTED GARLIC, FRIED HERBS, HOUSEMADE HOT SAUCE, LEMON 34

Sweet Corn Succotash, Chanterelles, Pancetta, Red Pepper Butter 45

Slow Roasted Cherry Tomatoes, Truffle Beurre Fondue 38

CARAMELIZED CIPOLLINI, ROASTED WILD MUSHROOMS, TRUFFLE BUTTER, AU POIVRE 74

Dried Chili, Arugula, Goat’s Milk Feta, Pickled Red Onion, Romesco 14

PISTACHIO, CRACKED CORIANDER, BLACK LIME 14

Piperade, Crispy Shallot, Basil 12

ROASTED LEMON, SHAVED PARMESAN, PINE NUT 14