MENUS & PRICING ARE SUBJECT TO CHANGE BASED ON SEASONALITY AND AVAILABILITY
Dinner
small plates
OYSTERS ON THE HALF SHELL*
COCKTAIL SAUCE AND JALAPEÑO-LIME MIGNONETTE – HALF DOZEN 22
LOBSTER CORN DOGS
PRESERVED LEMON REMOULADE, BROWN BUTTER HONEY MUSTARD 32
LOBSTER AND TRUFFLE AU GRATIN
CAVIAR HOLLANDAISE, CROSTINI, CHIVE 56
LOBSTER GEODUCK CARPACCIO
CAPERS, FINGER LIME, SMOKED OLIVE OIL, LEMON JUICE 24
WOOD FIRED BONE MARROW
PEPPER JAM, HERB SALAD, GRILLED BREAD 25
ARTISAN CHEESE BOARD
SEASONAL PRESERVES, HONEYCOMB, TOASTED MARCONA ALMONDS, MARINATED OLIVES, CROSTINI 22
BREAD SERVICE
EPI BAGUETTE, RED HAWK BUTTER 10
TRUFFLE BRIOCHE
HOUSEMADE ROLLS, TRUFFLE BUTTER 20
soups and salads
SUMMER CORN SOUP
WHIPPED GOAT CHEESE, BASIL, ESPELETTE 16
TOMATO SALAD
HEIRLOOM CUCUMBER, CREAMY PESTO DRESSING, PINE NUT CRUMBLE 14
NECTARINE AND CARROT SALAD
ARUGULA, HONEY ROASTED HAZELNUT, SPICED LABNEH 16
STONEFRUIT SALAD
BABY LETTUCES, HEIRLOOM TOMATO, GOATS MILK FETA,
CHAMPAGNE BASIL VINAIGRETTE 16
entrees
LOBSTER PLATEAU
WHOLE CHILLED LOBSTER, LOBSTER GEODUCK CARPACCIO,
OYSTERS WITH LIME CREME FRAICHE AND LOBSTER SALPICON 145
CRISPY FRIED HALF CHICKEN
ROASTED GARLIC, FRIED HERBS, HOUSEMADE HOT SAUCE, LEMON 32
PAN ROASTED KING SALMON*
MASCARPONE CREAMED CORN, CHANTERELLE MUSHROOMS,
BLISTERED TOMATO SALAD 46
TOMATO FETTUCINE
THYME ROASTED WILD MUSHROOMS, HERB ROASTED TOMATO NAGE,
FRESH RICOTTA 34
SLOW COOKED SHORT RIB
SEARED BEECH MUSHROOMS, CRISPY ONIONS, HORSERADISH, BOURBON JUS 52
WOOD FIRED BEEF TENDERLOIN*
SLOW-ROASTED TOMATO, PATTY PAN SQUASH,
CARAMELIZED CIPOLLINI ONIONS, HERBED BUTTER, RED WINE JUS 68
WHOLE CHILLED LOBSTER*
DRAWN BUTTER, GRILLED LEMON 75
STEAK OSCAR
BEEF TENDERLOIN, LOBSTER, BEARNAISE, ROASTED TOMATO,
LOBSTER DEMI-GLACE 90
PAN SEARED SCALLOPS
LOBSTER RAVIOLI, SUNCHOKE CHIPS, SAUCE VIERGE, LOBSTER NAGE 62
36 OZ TOMAHAWK RIBEYE
RED WINE JUS, ACCOMPANIED BY CHOICE OF SIDE 140
Sides
POTATO GRATIN
HERBED CREAM, DRY JACK AND TOMA CHEESES, CHIVES 14
CREAMED CORN
MASCARPONE, CHIVES 10
ROASTED NANTES CARROTS
CASHEW BUTTER, MICRO CARROT GREENS 12
GRILLED BROCCOLINI
LEMON BUTTER, CALABRIAN CHILI 12
*SERVED RAW OR UNDERCOOKED OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
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